Black truffle pecorino - 500g
Product description
Our black truffle pecorino is a true invitation to travel to the heart of Italy, where the richness of a traditional cheese meets the mesmerizing subtlety of black truffles. Made from sheep's milk sourced exclusively from the verdant pastures of Tuscany, it is the perfect embodiment of authentic Italian cheese-making know-how. Its melt-in-the-mouth texture and delicate aromas make it a must for aperitifs, as well as a perfect accompaniment to pasta or risotto. A refined pleasure that will appeal to gourmets in search of elegance and character.
Product storage
Our black truffle pecorino is a cheese that needs to be stored properly to preserve the full intensity of its flavors. After opening, wrap it carefully in plastic wrap or store it in an airtight box to avoid absorbing any outside odors. Place in the refrigerator, ideally in the cheese compartment, at a temperature of between 4°C and 8°C. For optimum enjoyment, take it out of the fridge a few minutes before eating, so that it fully reveals its aromas and texture. By taking these precautions, you will prolong the pleasure of savoring this Tuscan treasure in all its authenticity.
