Autumn black truffle

Product description

The autumn black truffle, commonly known as the ‘Burgundy truffle’, is sometimes difficult to distinguish from its summer sister, sometimes earning it the nickname of late summer truffle. Compared with the summer truffle, its flesh is brown with beige streaks. It has a subtly pleasant, woody fragrance, although less pronounced than that of the black winter truffle.

Enthusiasts who would like to learn more about this truffle can do so​ here ! 

Product storage

Truffles can be kept for up to a week after purchase, under the following conditions:

• Wrap the truffles in kitchen paper (which you will need to change every day).
• Place them in a hermetically sealed jar
• Always keep them in the fridge at between 2 and 5°C.

For more information about preserving these precious truffles, click here !

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